Approx.
{{Product.ListPrice}}
{{Product.DefaultListPrice}}
0
{{Product.UnitPrice}} {{Product.UnitPriceDeclaration}}
06count
6 Irish Pork Sausages Low Fat Brannans
Specifications
| Ingredients | Irish Pork (75%), Water, 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Tapioca Starch, Stabilisers: Diphosphates; Yeast Extract, Flavourings, Preservative: Sodium 𝐒𝐮𝐥𝐩𝐡𝐢𝐭𝐞; Salt, Antioxidant: Sodium Ascorbate. Filled Into Beef Collagen Casings. |
|---|---|
| Allergy advice | For allergens, see ingredients in bold or CAPITALS. |
| Net weight | 6count |
| Warnings | Although every effort has been made to remove bones, some small bones or fragments may remain. Ensure product is thoroughly cooked and piping hot throughout, no pink meat remains and the juices run clear. Do not reheat. Not suitable for microwave cooking. Always wash hands, all surfaces and utensils after handling raw meat. |
| Storage instructions | Keep refrigerated below 5°C at the bottom of the fridge. Once opened, keep refrigerated and use within 2 days and by date shown. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted. |
| Directions for use | Remove all packaging To Shallow Fry: Add to a well-oiled frying pan and fry over a medium heat for 10-12 minutes, turning occasionally. Drain well before serving. All appliances vary, the following are guidelines only. Remove all packaging. Place under a preheated moderate/medium grill and cook for approximately 10-12 minutes, turning occasionally. |
| Front of pack information | Per 100g serving Energy (8400kJ/2000kcal) 484kJ, 115kcal 6% Fat (70g) 2.0g 3% LOW Saturates (20g) 0.7g 3% LOW Sugars (90g) 1.3g 1% LOW Salt (6g) 1.5g 25% MEDIUM |
| Nutrition information | Energy 484kJ, 115kcal Fat 2.0g of which saturates 0.7g Carbohydrate 6.9g of which sugars 1.3g Fibre <0.500g Protein 17g Salt 1.5g |
| Country of origin | Ireland |
| Brand name | Brannans |
| Legal name | Low fat Irish pork sausages filled into beef collagen casings |
| Manufacturer | Specially Produced for Aldi Stores (Ireland) Ltd., PO Box 726, Naas, Co. Kildare |
| Maximum purchase quantity | 15 |
Disclaimer We’ve provided the details above for information purposes only, to enhance your experience of the Aldi website. We’ve tried our best to make sure everything is accurate, but you should always read the label before consuming or using the product. It’s also worth remembering that our products and their ingredients are liable to change at any time. If you need any specific information about any of our Aldi-branded products, please get in touch with our friendly Customer Services team.