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0600g
Irish Basted Pork Loin Chops With Truffle Marinade 600g Irish Nature
Specifications
| Ingredients | Basted Pork Loin Chops (93%) (Pork (89%), Water, Stabiliser: Potassium Triphosphate; Dried Glucose Syrup, Salt, Preservative: Sodium Acetate; Acidity Regulator: Sodium Citrate; Antioxidant: Sodium Ascorbate), Truffle Marinade (7%) [Rapeseed Oil, Sea Salt, Spices, Truffle Oil (Extra Virgin Olive Oil, White Truffle, Flavourings), Fully Hydrogenated Rapeseed Oil, Salt, Black Truffle (1%), Spice Extracts] |
|---|---|
| Features | Great for BBQ Made with 100% Irish Pork |
| Net weight | 600g |
| Warnings | WARNING: Although every effort has been made to remove bones, some small bones may remain. |
| Storage instructions | Keep refrigerated below 5°C at the bottom of the fridge. Once opened, keep refrigerated and use within 24 hours and by date shown. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use. Never defrost in a warm room. Do not refreeze once defrosted. Use By: See front of pack. |
| Directions for use | Directions for Use Always wash hands, all surfaces and utensils after handling raw meat. Remove all packaging. As appliances and depth of chops may vary, the times and temperatures given are guidelines only. Barbecue - From Chilled - Cook as above then transfer to a prepared barbecue for a further 5 minutes. Cooking Instructions - General - Ensure that the product is thoroughly cooked and piping hot throughout, no pink meat remains and the juices run clear. Cover and allow to stand for 2 minutes before serving. Not suitable for microwave cooking. Do not reheat. Grill - From Chilled - Preheat grill to moderate/medium heat. Place under the grill for 15- 17 minutes, turning occasionally. |
| Nutrition information | Per 100g (as cooked): Energy: 742kJ/177kcal, Fat: 9.5g, of which saturates: 3.2g, Carbohydrate: 0.7g, of which sugars: 0.7g, Fibre: <0.5g, Protein: 22.4g, Salt: 0.9g, Reference intake of an average adult (8400kJ/ 2000kcal) |
| Country of origin | Produced In Ireland Using Irish Pork |
| Brand name | Irish Nature |
| Legal name | Irish Basted Boneless Pork Loin Chops with Added Water and a Truffle Marinade. |
| Manufacturer | Produced by: ABP Cahir, Kilcommon, Cahir, Co. Tipperary. |
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