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0Ingredients | Pork, Salt, Glucose Syrup, White Pepper, Flavouring, Garlic, Antioxidants: Ascorbic Acid, Sodium Erythorbate; Preservative: Sodium Nitrite. |
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Allergy advice | For allergens, see ingredients in bold. May contain mustard. |
Net weight | 135g |
Storage instructions | Keep refrigerated below 5°C. Once opened, keep refrigerated and consume within 3 days and by date shown. |
Front of pack information | Per 5g serving Energy (8400kJ/2000kcal) 77kJ, 19kcal 1% Fat (70g) 1.6g 2% HIGH Saturates (20g) 0.7g 3% HIGH Sugars (90g) <0.5g <1% LOW Salt (6g) 0.17g 3% HIGH |
Nutrition information | Per 100g: Energy 1534kJ, 371kcal Fat 32g of which saturates 13g Carbohydrate 1.2g of which sugars <0.5g Fibre 0g Protein 18g Salt 3.5g |
Country of origin | Germany |
Brand name | The Deli |
Legal name | Dry Cured Pork Salami Seasoned With White Pepper And Garlic |
Manufacturer | Specially Produced for Aldi Stores (Ireland) Ltd., PO Box 726, Naas, Co. Kildare |
Maximum purchase quantity | 15 |
Disclaimer We’ve provided the details above for information purposes only, to enhance your experience of the Aldi website. We’ve tried our best to make sure everything is accurate, but you should always read the label before consuming or using the product. It’s also worth remembering that our products and their ingredients are liable to change at any time. If you need any specific information about any of our Aldi-branded products, please get in touch with our friendly Customer Services team.