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Irish Basted Pork Sizzle Steaks With Smoked Paprika And Chilli Glaze 380g Butcher's Selection

1 Unit
Product ref: 4088600507651
Irish Basted Pork Sizzle Steaks With Smoked Paprika And Chilli Glaze 380g Butcher's Selection
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380g

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Specifications

Ingredients Pork (85%), Water, Smoked Paprika & Chilli Glaze (6%) [Sugar, Salt, Tomato Powder, Maize Starch, Dried Garlic, Smoked Paprika, Yeast Extract, Paprika Powder, Onion Powder, Dried Thyme, Ground Black Pepper, Cayenne Pepper, Acidity Regulator: Citric Acid; Thickener: Xanthan Gum; Chilli Powder, Smoke Flavouring, Colour: Paprika Extract; Capsicum Extract, Cane Molasses], Dried Glucose Syrup, Stabilisers: Triphosphates, Diphosphates; Salt, Preservative: Sodium Acetates; Acidity Regulator: Sodium Citrates; Antioxidant: Sodium Ascorbate.
Net weight 380g
Warnings Although every effort has been made to remove bones, some small bones may remain.
Storage instructions Keep refrigerated below 5°C at the bottom of the fridge. Once opened, keep refrigerated and use within 24 hours and by date shown. Freezing: Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.
Directions for use Always wash hands, all surfaces and utensils after handling raw meat. All appliances vary, the following are guidelines only. Remove all packaging. BBQ: Cook as above then transfer to a prepared barbecue for a further 5 minutes, turning occasionally. To Grill: This is a guide only as appliances and depth of chops vary. Preheat grill to moderate/medium heat. Place under the grill for 10 - 14 minutes, turning occasionally. Ensure product is thoroughly cooked and piping hot throughout, no pink meat remains and the juices run clear. Do not reheat. Not suitable for microwave cooking
Front of pack information Per 56g serving Energy (8400kJ/2000kcal) 434kJ, 103kcal 5% Fat (70g) 2.2g 3% MEDIUM Saturates (20g) 0.8g 4% LOW Sugars (90g) 1.2g 1% LOW Salt (6g) 0.53g 9% MEDIUM
Nutrition information Per 100g: Energy 776kJ, 184kcal Fat 3.9g of which saturates 1.4g Carbohydrate 4.1g of which sugars 2.1g Fibre 0g Protein 32.8g Salt 0.94g
Country of origin Ireland
Brand name Butcher's Selection
Legal name Irish Basted Boneless Pork Steaks With Added Water And A Smoked Paprika And Chilli Glaze
Manufacturer Specially Produced for Aldi Stores (Ireland) Ltd., PO Box 726, Naas, Co. Kildare
Maximum purchase quantity 10


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