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0Ingredients | Pork (88%), Water, Salt, Preservatives: Sodium Nitrite, Potassium Nitrate, Sodium Nitrate; Antioxidant: Sodium Ascorbate; Acidity Regulator: Sodium Carbonates. |
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Allergy advice | May contain gluten sources. |
Net weight | 3kg |
Warnings | Although every effort has been made to remove bones, some small bones or fragments may remain. |
Storage instructions | Keep refrigerated below 5°C at the bottom of the fridge. Once opened, keep refrigerated and use within 24 hours and by date shown. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted. |
Directions for use | Always wash hands, all surfaces, and utensils after handling raw meat. Remove all packaging. Boil: Place joint in a large saucepan and bring to the boil. Reduce heat and simmer for 20-25 minutes per 500g plus 20 minutes. Remove cooked joint from the water and stand for at least 10 minutes before slicing. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Not suitable for microwave cooking. |
Front of pack information | Per 100g serving Energy (8400kJ/2000kcal) 854kJ, 204kcal 10% Fat (70g) 8.9g 13% MEDIUM Saturates (20g) 3.1g 16% MEDIUM Sugars (90g) 0.1g <1% LOW Salt (6g) 1.76g 29% HIGH |
Nutrition information | Energy 854kJ, 204kcal Fat 8.9g of which saturates 3.1g Carbohydrate 0.1g of which sugars 0.1g Fibre 1.1g Protein 30.3g Salt 1.76g |
Country of origin | Ireland |
Brand name | Butcher's Selection |
Legal name | Irish smoked extra large ham fillet with added water. |
Manufacturer | Specially Produced for Aldi Stores (Ireland) Ltd., PO Box 726, Naas, Co. Kildare |
Maximum purchase quantity | 10 |
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