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0700g
Irish Unsmoked Back Bacon Joint 700g Butcher's Selection
Specifications
| Ingredients | Irish Pork (88%), Water, Salt, Preservatives: Sodium Nitrite, Sodium Nitrate, Potassium Nitrate; Acidity Regulator: Sodium Carbonates; Antioxidant: Sodium Ascorbate. |
|---|---|
| Allergy advice | May contain gluten sources. |
| Net weight | 700g |
| Warnings | To avoid danger of suffocation, keep this wrapper away from babies and small children. Although every effort has been made to remove bones, some small bones may remain. Security Tag - Remove all packaging before defrosting and cooking. Not suitable for microwave cooking. |
| Storage instructions | Keep refrigerated below 5°C at the bottom of the fridge. Once opened, keep refrigerated and use within 24 hours and by date shown. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted. |
| Directions for use | Remove all packaging. BOIL: Place joint in a saucepan with enough water to cover. Bring to the boil, skim the surface, cover with a lid and simmer for 20/25 minutes per 500g plus 20 minutes. Remove cooked joint from the water and stand for 10 minutes before slicing. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. |
| Nutrition information | Per 100g: Energy 760kJ, 182kcal Fat 12g of which saturates 4.0g Carbohydrate <0.5g of which sugars 0g Fibre <0.5g Protein 18g Salt 2.3g |
| Country of origin | Ireland |
| Brand name | Butcher's Selection |
| Legal name | Irish Unsmoked Back Bacon Joint With Added Water. |
| Manufacturer | Specially Produced for Aldi Stores (Ireland) Ltd., PO Box 726, Naas, Co. Kildare |
| Maximum purchase quantity | 10 |
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